Ingredients

The following ingredients have 18 Servings
  • 1/2 cup Dutch-processed cocoa powder
  • 1/2 cup boiling hot water
  • 1 1/3 cups all-purpose flour
  • 1 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter (room temperature)
  • 1 cup granulated white sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract or DAVE’s vanilla-coffee syrup
  • ½ cup buttermilk
  • ½ cup about 5 ounces Mini-Reeses peanut butter cups
  • 2 cups confectioners sugar (icing or powdered sugar, sifted)
  • 1/2 cup unsalted butter (room temperature)
  • 1 teaspoon pure vanilla extract or DAVE’s vanilla-coffee syrup
  • 2-3 tablespoons milk or light cream
  • Red sprinkles (optional)

Instruction