Ingredients

The following ingredients have 16 Servings
  • 1 box Ghiradelli double chocolate brownie mix
  • 1 egg
  • 1/4 cup water
  • 1/3 cup vegetable oil
  • 1/2 cup Reese's peanut butter chips
  • 1/4 cup toffee chips

Instruction

  • Preheat oven to 325 degrees. Line an 8x8 baking dish with parchment paper.
  • Whisk the egg in a bowl. Add the brownie mix, water and oil. Mix to combine, being careful not to over mix.
  • Add the peanut butter chips and toffee chips and mix until incorporated, being careful not to over mix.
  • Pour the batter into the parchment paper lined baking dish and bake for 40-45 minutes, until a toothpick comes out clean.
  • Remove and let cool for 1-2 hours (if you can). Slice and serve.