Ingredients
The following ingredients have 4 Servings
- 180 grams Flour (AP)
- 120 grams Cocoa Powder
- 5 grams Salt
- 5 grams Vanilla Powder
- 6 grams Baking Soda
- 2 grams Baking Powder
- 300 ml Beer (porter or stout)
- 225 grams Butter (unsalted)
- 300 grams Granulated Sugar
- 3 large Eggs
- 100 ml Mayonnaise
- 50 ml Passionfruit Pulp (strained from the seeds)
- 25 ml Lemon Juice
- 50 grams Sugar
- 75 grams Butter (unsalted)
- 4 Egg Yolks
- 2 large Egg Yolks
- 225 ml Heavy Cream
- 65 grams Granulated Sugar
- 30 grams Passionfruit Pulp (strained from seeds)
- 2 tbsp Passionfruit Curd
- 200 ml Heavy Cream (aka whipping cream.)
- 200 ml Passionfruit Pulp