Ingredients

The following ingredients have 4 Servings
  • 1 1/2 cup all-purpose flour
  • 1/4 cup vanilla sugar
  • 3 tablespoons cocoa powder
  • 1 tablespoon baking powder
  • 1 1/3 cup whole milk
  • 1 large egg
  • 1/4 teaspoon sea salt
  • 1/2 cup chocolate chips
  • 4 ounces cream cheese (softened)
  • 1/4 cup powdered sugar
  • 1/8 cup milk
  • 1/2 teaspoon vanilla
  • * clementines for garnish/flavor

Instruction

  • For the pancakes: In a large bowl combine the pancake ingredients.
  • Heat a frying pan with a little butter and cook the pancakes on both sides for about 2-4 minutes.
  • Once done place them in a stack and if you want add about 5 chocolate chips between each cooked pancake.
  • For the cream cheese syrup: Mix the ingredients for the syrup until smooth.
  • Drizzle the cream cheese syrup over the chocolate pancakes.