Ingredients
The following ingredients have 1 Servings
- 1/4 cup applesauce (unsweetened)
- 1 ½ teaspoon ground flax seeds
- 1 ½ Tablespoons cocoa powder
- 1 ½ Tablespoons fine coconut flour
- 1/2 teaspoon vanilla
- Stevia or Truvia (to taste)
- Dash salt
- Dash baking soda
- Optional: mini chocolate chips
Instruction
- Lightly oil the bottom of a 4 ounce ramekin. Set aside.
- In a small bowl, mix together the applesauce and flax meal. Let sit for about 1 minute to allow the flax meal to thicken the applesauce a little.
- Stir in the cocoa powder, coconut flour, vanilla, Stevia or Truvia, salt, and baking soda. Stir well.
- Mix in chocolate chips if using.
- Spoon the thick batter into the ramekin and smooth out with a spoon.
- Cook in the microwave for 2 minutes on high until baked through.
- Let cool and turn onto a plate or eat out of the ramekin. You can eat this alone or top it with fruit-only preserves (cherry is good!). Enjoy!