Ingredients

The following ingredients have 4 Servings
  • 1/2 cup gluten free rolled oats
  • 1/2 cup unsweetened almond milk ((or other plant based milk))
  • 1 tablespoon cacao powder (or cocoa powder)
  • 1 tablespoon maple syrup
  • Pinch salt
  • 1 tablespoon chocolate chips

Instruction

  • Place rolled oats, almond milk, cacao powder, maple syrup, and salt in a mason jar. Let sit overnight.
  • Top oats with chocolate chips.