Ingredients

The following ingredients have 4 Servings
  • 1/2 cup coconut oil (unrefined)
  • 1/2 cup full fat coconut milk
  • 1/2 cup pure maple syrup
  • 4 tbsp. unsweetened cocoa powder
  • 1/2 cup almond butter
  • 2 tsp. vanilla extract
  • 3 cups Gluten Free Old fashioned Oats

Instruction

  • Place coconut oil, coconut milk, maple syrup and cocoa powder in a medium sized sauce pan on the stove top and stir.
  • Bring to a rolling boil continuing to stir for one minute.
  • Remove from heat and stir in almond butter, vanilla extract and oats.
  • Spoon on to lined baking sheet using a cookie scoop for even portions.
  • Press down with hand to make into circular cookies.
  • Put in fridge for 30 minutes to harden and remove from pan and store in covered container.