Ingredients
The following ingredients have 12 Servings
- 4 ounces dark chocolate (, chopped (110 grams))
- 1 ½ cup all-purpose flour ((190 grams))
- ½ cup cocoa powder ((40 grams))
- ¾ teaspoon salt
- 1 cup unsalted butter (, at room temperature (226 grams))
- ⅓ cup granulated sugar ((65 grams))
- 2 tablespoons packed light or dark brown sugar
- 2 large egg yolks
- 1 teaspoon vanilla extract
- ½ teaspoon peppermint extract
- Coarse sugar (, for rolling)
- 3 ounces white chocolate (, chopped (85 grams))
- 3 tablespoons heavy cream
- ½ teaspoon peppermint extract
