Ingredients

The following ingredients have 24 Servings
  • 1/2 cup blanched whole almonds
  • 1 3/4 cups confectioners' sugar
  • 3 tablespoons unsweetened cocoa powder
  • 3 large egg whites
  • Pinch of salt
  • 2 teaspoons granulated sugar
  • 1/2 cup heavy cream
  • 2 tablespoons unsweetened cocoa powder
  • 5 ounces bittersweet or semisweet chocolate (finely chopped)
  • 1 stick (4 oz) unsalted butter (at room temperature)

Instruction