Ingredients
The following ingredients have 4 Servings
- 1 3/4 c all-purpose flour
- 2 c sugar
- 3/4 c good unsweetened cocoa powder
- 2 tsp. baking soda
- 1 tsp. baking powder
- 1 tsp. kosher salt
- 1 c buttermilk
- 1/2 c vegetable oil
- 2 extra-large eggs (at room temperature)
- 2 tsp. McCormick® vanilla extract
- 1 c freshly brewed hot coffee (I use decaf)
- 2 c cake flour
- 3/4 tsp. baking soda
- 3/4 tsp. baking powder
- 1/2 tsp. coarse salt
- 1 1/4 sticks (1/2 cup + 2 tablespoons unsalted butter, room temperature)
- 3/4 c light brown sugar
- 1/2 c granulated sugar
- 1 large egg (room temperature)
- 1 tsp. McCormick® vanilla extract
- 1 1/2 c semi-sweet chocolate chips
- 1 1/2 c butter (at room temperature)
- 4 c powdered sugar
- 3/4 c cocoa powder
- 4 tbsp. heavy whipping cream
- 2 tsp. McCormick® vanilla extract
- pinch table salt
