Ingredients
The following ingredients have 4 Servings
- Dark Chocolate - 50 grams (chopped)
- Coffee Powder - 1 1/2 tsp mixed in 1 tsp water
- Butter - 30 grams
- Coconut Powder - 3 tbsp
- Cake crumbs (according to the consistency you can make laddoo)
- White Chocolate Flakes
Instruction
- 1. Melt butter in a pan on low flame.
- 2. After it melts, add dark chocolate, stir it and remove from flame, then add coffee paste, cake crumbs, chocolate flakes and make balls.
- 3. Next, roll the balls in coconut powder and keep on paper cups.
- Your desi chocolate is ready.......
