Ingredients
The following ingredients have 19 Servings
- 1/4 cup butter
- 10 ounces mini marshmallows
- 3/4 cup Nutella
- dash salt
- 1 teaspoon vanilla
- 5 cup chocolate rice krispie cereal
- 1 cup chocolate chips
- 1 cup mini marshmallows (in addition to the 10 oz bag)
- 1 cup chocolate chunks
- 1 cup Oreos (chopped)
Instruction
- Grease a 9" x 13" pan.
- Add butter to a large microwavable bowl. Microwave for 30 seconds or until melted.
- Add 10 oz. bag of marshmallows and toss to coat. Microwave until marshmallows are barely puffed up. You don't want to over melt them. Stir until smooth. Add salt, vanilla and Nutella.
- Add chocolate rice crispy cereal and "optional add ins" to the marshmallow mixture. Stir to combine.
- Set crispy mixture in prepared pan. I lightly spray the top of the crispy treats with no stick spray before I try to spread them out. That way they aren't too sticky.
- Spread them flat.
- I added a few extra chocolate chips to the top and then gently pressed them in.
- Let sit for a few minutes, if you can resist the treats that long. Then cut into squares.