Ingredients

The following ingredients have 1 Servings
  • 2-3 tablespoons Chocolate Hot Buttered Rum Mix (recipe HERE)
  • 2 1/2 ounces good quality dark rum
  • 3 ounces boiling water
  • 3 large marshmallows for garnish (optional)

Instruction

  • Spoon 2-3 tablespoons of the Chocolate Hot Buttered Rum Mix into the bottom of your glass.
  • Pour the rum over the mix.
  • Top with 3 ounces boiling water (or top to the top of your glass)
  • Stir to combine. It may take a minute to melt and stir together, but be patient. Deliciousness is coming!
  • Top with marshmallows if desired and serve warm.
  • Enjoy!