Ingredients

The following ingredients have 5 Servings
  • 2 cups rolled oats
  • 1/4 cup chia seeds
  • 1/4 cup flax meal
  • 3/4 cup slivered almonds ((raw - unsalted))
  • 3/4 cup cashews ((raw - unsalted - chopped))
  • 1/2 cup pumpkin seeds ((raw - unsalted))
  • 1/2 cup pecans ((raw - unsalted - chopped))
  • 1/2 cup pistachios ((raw - unsalted))
  • 1/4 cup olive oil
  • 1/4 cup maple syrup
  • 1/2 teaspoon salt
  • 1 - 2 cup chocolate chips ((depending how much of the granola you use for the clusters))

Instruction

  • Preheat oven to 325
  • Line a jelly roll pan with parchment paper
  • In a large bowl, add all the ingredients except the chocolate chips
  • Stir fully and spread the mixture on the jelly roll pan
  • Bake for 20 minutes, flip granola and bake for additional 10 minutes
  • Remove from oven and add the chocolate chips and flip around until the chips have melted
  • Let it stand until chocolate is set before breaking some apart
  • Eat
  • Smile
  • Enjoy