Ingredients

The following ingredients have 1 Servings
  • 1 cup heavy cream
  • 2 tablespoons butter
  • 1 cups chocolate chips (milk, semi-sweet, or dark)
  • 2 tablespoons brewed coffee
  • pinch kosher salt
  • 1 cup heavy cream
  • 2 tablespoons butter
  • 2 cups chocolate chips (milk, semi-sweet, or dark)
  • 2 tablespoons brewed coffee
  • pinch kosher salt
  • 1 cup heavy cream
  • 2 tablespoons butter
  • 2 cups chocolate chips (milk, semi-sweet, or dark)
  • 2 tablespoons brewed coffee
  • pinch kosher salt

Instruction

  • Add heavy cream and butter to a small saucepan and heat on low heat until the butter has melted and the cream is warmed throughout.
  • Add chocolate chips to a large glass or nonreactive bowl. Pour the warmed cream and butter mixture over the chocolate chips. Add in the brewed coffee and a pinch of salt. Allow to stand for about 3-5 minutes to soften the chocolate chips completely.
  • Stir briskly to combine and until smooth.