Ingredients
The following ingredients have 4 Servings
- 1/4 cup ground flaxseed ((I used 2 T. golden flaxseeds, 2 T. brown flaxseeds))
- 1/4 cup superfine almond flour
- 2 tablespoons cacao powder (or cocoa powder)
- Pinch salt
- 1/4 teaspoon almond extract
- 1 cup unsweetened almond milk
- 5 drops stevia
- Blackberries, raspberries, or blueberries
- Sliced almonds, walnuts, pine nuts, macadamia nuts, or pecans
- Coconut chips or shredded coconut
Instruction
- Mix dry ingredients.
- Add wet ingredients. Mix well and pour into a pan.
- Place pan on stovetop and bring to a boil. Reduce to a simmer and cook until thickened, about 5 minutes.