Ingredients

The following ingredients have 10 Servings
  • 3/4 cup almond flour
  • 1/3 cup confectioner's Swerve Sweetener
  • 1/3 cup cocoa powder
  • 6 large egg whites (room temperature)
  • 1/8 tsp cream of tartar
  • 1/8 tsp salt
  • 5 tbsp granulated Swerve Sweetener
  • 1 1/2 cups whipping cream
  • 1/4 cup confectioner's Swerve Sweetener
  • 1 1/2 tsp instant espresso powder (or 1 1/2 Starbucks Via packets)
  • 1/2 tsp vanilla extract
  • 1 cup whipping cream
  • 1/3 cup confectioner's Swerve Sweetener
  • 3 oz unsweetened chocolate (finely chopped)
  • 1/2 tsp vanilla extract
  • 1/2 tbsp coconut oil
  • 1/2 cup sugar-free chocolate chips (such as Lily's)

Instruction