Ingredients
The following ingredients have 6 Servings
- ½ tablespoon instant espresso powder
- 1/3 cup water
- 1 ½ tablespoons light corn syrup
- ¼ teaspoon vanilla extract
- 4 ounces bittersweet chocolate (finely chopped (60% cacao))
- Pinch of sea salt
Instruction
- Combine espresso powder, water, and corn syrup in a small heavy saucepan, and bring it to a boil, stirring.
- Remove from heat and stir in vanilla, chocolate, and salt. Stir until chocolate is melted and sauce is smooth.