Ingredients

The following ingredients have 1 Servings
  • 1/2 cup all-purpose flour⠀
  • 2 1/2 tablespoons cocoa powder⠀
  • 2 tablespoons granulated sugar⠀
  • 1 tablespoon brown sugar⠀
  • 1/2 teaspoon sea salt⠀
  • 2 large eggs. room temperature preferred⠀
  • 1/2 cup milk (room temperature preferred)
  • 1 teaspoon vanilla extract ⠀
  • 2 tablespoons butter⠀

Instruction

  • Preheat the oven to 420 degrees F.
  • Add a 10-inch cast iron skillet to the preheating oven.
  • In a blender, add the flour, cocoa powder, both sugars, salt, eggs, milk, and vanilla together. Blend for about 30 seconds on high, then set aside. 
  • Once the oven is preheated, remove the pan and add the butter. Swirl to coat the pan.⠀
  • Pour the batter into the pan and bake in the oven for 15 - 20 minutes. ⠀
  • Finish with powdered sugar, berries, and/or more chocolate!⠀⠀