Ingredients

The following ingredients have 36 Servings
  • 2 cups all-purpose flour
  • 2 cups quick-cooking oats
  • 1-1/2 cups sugar
  • 1-1/4 cups butter, softened
  • 1 can (21 ounces) cherry pie filling
  • 1 teaspoon almond extract
  • 1/4 cup semisweet chocolate chips
  • 3/4 teaspoon shortening

Instruction

  • In a large bowl, combine the flour, oats, sugar and butter until crumbly. Set aside 1-1/2 cups for topping. Press remaining crumb mixture into an ungreased 13-in. x 9-in. baking dish. Bake at 350° for 15-18 minutes or until edges begin to brown., In a small bowl, combine pie filling and extract; carefully spread over crust. Sprinkle with reserved crumb mixture. Bake 20-25 minutes longer or until edges and topping are lightly browned. , In a microwave, melt chocolate chips and shortening; stir until smooth. Drizzle over warm bars. Cool completely on a wire rack.