Ingredients
The following ingredients have 4 Servings
- 2 Cups semisweet melting wafers
- 24 whole pretzel rods
- 2 tablespoons sprinkles
Instruction
- Melt the chocolate in a microwave safe bowl. Heat for 30 seconds at a time, stirring between each time.
- Continue heating for 30 seconds at a time until completely melted.
- Spread chocolate on 2/3 of each pretzel rod.
- Sprinkle with colored sprinkles.
- Place on a baking sheet lined with waxed paper until cooled and chocolate is set.