Ingredients

The following ingredients have 4 Servings
  • 2 Cups semisweet melting wafers
  • 24 whole pretzel rods
  • 2 tablespoons sprinkles

Instruction

  • Melt the chocolate in a microwave safe bowl. Heat for 30 seconds at a time, stirring between each time.
  • Continue heating for 30 seconds at a time until completely melted.
  • Spread chocolate on 2/3 of each pretzel rod.
  • Sprinkle with colored sprinkles.
  • Place on a baking sheet lined with waxed paper until cooled and chocolate is set.