Ingredients
The following ingredients have 7 Servings
- 1 1/2 cups (375 ml) milk
- 1/2 cup (125 ml) 35% cream
- 3 eggs, lightly beaten
- 1/2 cup (125 ml) sugar
- 1/2 teaspoon (2.5 ml) vanilla extract
- 6 stale chocolate croissants, cut into 1-inch (2.5-cm) thick slices
- 1 unpeeled Cortland apple, cut into thin wedges
- 2 tablespoons (30 ml) brown sugar
