Ingredients
The following ingredients have 4 Servings
- 1 cup butter ((softened - take butter out at least an hour before starting))
- 8 ounces cream cheese
- .75 cup sugar
- 1 egg
- 1 teaspoon vanilla
- 2.25 cups white flour
- 1 teaspoon baking soda
- .50 teaspoon salt
- 3.4 ounces chocolate fudge pudding mix ((or regular chocolate - cook and serve if you can get it, or instant if you can't))
- .50 cup chocolate chips
Instruction
- Preheat oven to 350 F
- Add softened butter, cream cheese and sugar in stand mixer and mix on medium until creamy
- Add egg and vanilla and mix on medium until combined
- Add flour, pudding mix, baking soda and salt and mix until combined
- Stir in chocolate chips
- Scoop up the cookie dough and place on the cookie sheet - 16 on a sheet. Bake for 15 minutes. The cookies should be a little browned on the edges and slightly soft to the touch
- Let cool for 5 minutes on the sheet before transferring the cookies to a wire rack
- Eat
- Smile
- Enjoy