Ingredients

The following ingredients have 4 Servings
  • 2¼ cups pecans, (lightly toasted)
  • ¼ cup cacao powder
  • 15 large dates (remove pits)
  • 1 tablespoon vanilla extract
  • 10 drops stevia
  • 2 tablespoons agave nectar or honey
  • ½ cup dried cranberries, (you can add more if you like)

Instruction

  • Blend pecans and cacao powder in food processor until combined and coarsely ground
  • Add in dates and process until blended into dry ingredients
  • Process in vanilla, stevia and agave until well combined
  • Stir (or work in) dried cranberries with a spoon or by hand
  • Press mixture into an 8 x 8 inch baking dish
  • Freeze for 1 hour, or until firm, then cut into 16 squares