Ingredients

The following ingredients have 4 Servings
  • 6 cup Rice Krispies Cereal
  • 3 tbsp Butter
  • 10.5 oz Marshmallows
  • 1 cup Chocolate Melting Chips

Instruction

  • Using butter or cooking spray, prepare a 9 x 13 pan pr line with parchment paper.
  • In a medium to large saucepan, melt the butter over low heat.
  • Add the marshmallows and stir until completely melted.
  • Remove from heat.
  • Add the Rice Crispies cereal and stir until cereal is well coated.
  • Butter your hands or use wax paper to press the mixture firmly into the pan.
  • Allow to cool.
  • Line a cutting coard or tray with parchment paper or wax paper.
  • Cut into approximately 1" square bites and place on prepared tray.
  • Heat chocolate by microwaving for 1 minute stirring and repeating until melted.
  • Using a fork dip each bite into chocolate to completely coat. Shake off excess and return to tray.
  • Place in freezer for 15 minutes.
  • You can optionally decorate with sprinkles or candy decorations.