Ingredients

The following ingredients have 4 Servings
  • 1 cup coffee beans
  • 1 cup chocolate chips (or dark chocolate baking chunks)
  • Pinch cinnamon ((optional))
  • Pinch salt

Instruction

  • Place a heat proof bowl over a sauce pan filled with a couple of inches water (or use a double boiler). Pour chocolate chips in the bowl over medium heat.
  • Stirring constantly, heat until smooth and melted.
  • Add cinnamon and salt. Mix well.
  • Add coffee beans and stir until all the coffee beans are coated.
  • Using a fork, lift cacao nibs out and spread out on a parchment lined baking sheet.
  • Place in the fridge to cool and set.