Ingredients

The following ingredients have 4 Servings
  • 1 box devil’s food cake mix (I always prefer Pillsbury mixes)
  • 2 eggs
  • ½ Cup butter (melted and cooled slightly)
  • 1 Tbsp. brown sugar
  • 2 tsp. vanilla extract
  • 4 oz. cream cheese (softened)
  • ¼ Cup butter (softened)
  • 1 ½ tsp. coconut extract
  • 3-4 Cup powdered sugar
  • Shredded coconut for decoration

Instruction

  • Preheat oven to 350 degrees and line pans with parchment paper.
  • Sift cake mix into a large bowl to remove any lumps.
  • Add eggs, butter, brown sugar and vanilla extract and stir until combined well.
  • Make dough balls the size of 1 or 1 ½ Tablespoons (depending on how large you want to finished product to be) and place on the cookies sheets 2 inches apart from each other. Gently pat down the cookies a little bit to that they don’t bake too tall.
  • Bake for 7-12 minutes, depending on how fudgey or cakey you like your cookies.