Ingredients
The following ingredients have 20 Servings
- 57 g (1/4 cup / 1/2 stick) unsalted butter
- 40 g dark (70%) cocoa chocolate
- 100 g (1/2 cup packed) light brown sugar
- 50 g (1/4 cup) granulated white sugar
- 2 large eggs
- 65 g (1/2 cup) plain (all-purp) flour
- 25 g (1/4 cup) dutch processed cocoa
- 1/4 teaspoon salt
- 1 can condensed milk
- 2 2/3 cups (250 g) desiccated (fine) coconut
- 1 teaspoon vanilla extract
- 100 g dark chocolate, chopped
- 1/4 cup cream
- 1/4 cup shredded coconut
