Ingredients

The following ingredients have 24 Servings
  • 2/3 cup quick oats
  • 1/2 cup oat flour
  • 2 tbsp unsweetened cocoa powder
  • 1 tsp instant or regular coffee grounds
  • 1/8 tsp salt
  • ¼ cup honey
  • ¼ cup coconut oil ((at room temperature))
  • 1 tsp pure vanilla extract
  • 1/4 cup unsweetened coconut flakes ((plus more for rolling))
  • 1/4 cup dark chocolate chips

Instruction

  • In a mixing bowl, combine the oats, oat flour, cocoa powder, coffee grounds, and salt.
  • In a cup or small bowl, mix together the honey, coconut oil, and vanilla until well combined.
  • Pour the wet ingredients into the dry ingredients and stir until fully incorporated. Fold in the coconut flakes and chocolate chips.
  • Roll mixture into approximately 1-inch balls and dip in additional coconut flakes until well coated. Refrigerate for at least 20 minutes to allow the balls to firm up. Store in the fridge or freezer for a quick and healthy snack or dessert option.