Ingredients

The following ingredients have 4 Servings
  • 6 cups cubed stale bread
  • 1/2 cup chocolate chips
  • 2 cups milk
  • 3 eggs
  • 1 tablespoon ground cinnamon
  • 1/2 cup packed light brown sugar
  • 1 teaspoon pure vanilla extract
  • Whipped Cream ((optional))

Instruction

  • Preheat oven to 350.
  • Place the bread cubs in a greased 2-quart baking dish.
  • Add the chocolate chips over the bread cubes.
  • In a medium-sized mixing bowl whisk together the milk, eggs, cinnamon, light brown sugar, and vanilla extract.
  • Pour the milk mixture over the bread cubes.
  • Bake for 40 to 45 minutes, or until the custard is set.
  • Serve warm with a side of whipped cream.