Ingredients

The following ingredients have 24 Servings
  • 2 zucchini (about 2 cups shredded (grated and liquid drained))
  • ½ cup butter ((softened to room temp))
  • ½ cup brown sugar
  • 2 eggs
  • 1 Tablespoon vanilla
  • 1 teaspoon cinnamon
  • 1¾ cup flour
  • ½ teaspoon salt
  • 1½ teaspoons baking powder
  • 11 ounces milk chocolate chips

Instruction

  • Pre heat oven to 350 degrees F.
  • Grate the zucchini and let drain in a bowl while preparing the rest of the recipe. You'll need 2 cups shredded zucchini.
  • Cream together the butter, brown sugar, eggs, and vanilla.
  • Add in dry ingredients.
  • Then fold in the 2 cups shredded zucchini and chocolate chips.
  • Place batter into a 9 x 13 inch baking dish that has been lightly sprayed with non stick cooking spray. Make sure the batter is spread to the edges of the pan.
  • Bake for 30-35 minutes or until it starts to turn golden brown.
  • Cool slightly and then slice and serve.