Ingredients

The following ingredients have 4 Servings
  • 1 (8 ounce) package cream cheese, softened
  • 2 cups confectioners’ sugar
  • 1 (15 ounce) can pumpkin puree
  • 3 tablespoons pumpkin pie spice
  • 1 teaspoon vanilla extract
  • 1 cup milk chocolate morsels

Instruction

  • Place cream cheese and confectioners’ sugar in a large mixing bowl. Beat for about 1 1/2 to 2 minutes, or until well blended.
  • Slowly add pumpkin puree, pumpkin pie spice and vanilla extract. Continue to beat until well combined.
  • Fold in chocolate chips and stir gently to combine. Serve with gingersnap cookies, apple slices or graham crackers. Cover and refrigerate any leftovers.