Ingredients

The following ingredients have 12 Servings
  • 1 1/2 cups whole wheat pastry flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup coconut oil
  • 3/4 cup brown sugar
  • 1 teaspoon pure vanilla extract
  • 1 egg
  • 1 cup milk chocolate chips

Instruction

  • Preheat oven to 375°F.
  • Mix together flour, baking soda, and salt in a medium bowl and set aside.
  • In a large bowl whisk together coconut oil and sugar, then beat in egg and vanilla. Add flour mixture. Stir in chocolate chips. If dough seems too sticky, chill for 30 minutes.
  • Scoop or drop by spoonfuls onto cookie sheets and bake 8-10 minutes. Let cool on pan slightly before transferring to a rack to cool completely.