Ingredients
The following ingredients have 4 Servings
- 1 1/2 C butter - unsalted
- 1 1/2 C light brown sugar
- 1/2 C sugar
- 2 large eggs
- 3 tsp pure vanilla extract
- 4 C flour
- 4 tsp cornstarch
- 2 tsp baking soda
- 3 C semi-sweet chocolate chips
- 2 C confetti sprinkles
- 2 C butter - unsalted
- 5 C powdered sugar
- 1 tbsp pure vanilla extract
- 5 tbsp heavy whipping cream
- 1 C confetti sprinkles
Instruction
- Preheat oven to 350 degrees and spray the three cake pans with pam baking spray
- Using a standing mixer, cream the butter, brown sugar, sugar, eggs, and vanilla until fluffy and combined
- Using a large bowl, whisk the flour, cornstarch, and baking soda
- Gradually beat in the dry ingredients until combined
- Fold in the chocolate chips and the sprinkles
- Divide the cookie batter between the three pans and bake in the oven for 20-30 minutes or until a light golden brown
- Allow to cool for 30 minutes before removing from pans and placing onto a wire rack