Ingredients

The following ingredients have 14 Servings
  • 1/2 cup 1 stick butter, melted
  • 1 ` cup dark brown sugar
  • 1 egg
  • 1 tsp. vanilla extract
  • 1 tsp. coconut extract
  • 1 cup flour
  • 1 cup chocolate chips
  • 1/2 cup coconut
  • 1/4 cup fudge topping (I buy Trader Joe’s)

Instruction

  • Preheat oven to 350 degrees. Prepare (grease or flour) a 8×8 baking pan.
  • Whisk together the butter and sugar; add the egg and extracts. Mix in the flour; stir. Add the chocolate chips; mix together.
  • Spread the batter in the baking dish; sprinkle with coconut and bake for 25-30 minutes.
  • Lightly heat the 1/4 cup of fudge topping and spread on top of the warm brownies. Allow to cool for 30 minutes before cutting into small pieces. Serve!