Ingredients

The following ingredients have 1 Servings
  • 3 tablespoons milk
  • 1 tablespoon cocoa powder
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon baking powder
  • 1/4 cup Nutella

Instruction

  • Add milk, flour, cocoa powder, and baking powder in a microwave-safe mug. Whisk until smooth.
  • Then stir in the Nutella and mix until the batter is smooth. A fork or whisk works great!
  • Microwave on high for 45 to 60 seconds. Continue microwaving in 15-second intervals. Microwaves vary, you want the cake to look set and dry with the edges slightly pulling away from the mug. The mug cake will feel springy and a little fluffy. This may take another 30 to 60 seconds.
  • Let the mug cake cool a few minutes before eating as it is very hot! Top with any desired topping... or eat as is! Absolutely delicious!