Ingredients

The following ingredients have 2 Servings
  • 2 frozen ripe bananas ((chopped prior to freezing))
  • 1/3 cup frozen strawberries
  • 2-3 heaping Tbsp cocoa OR cacao powder
  • 1 heaping Tbsp salted almond butter
  • 1 - 1 1/2 cups unsweetened vanilla almond milk ((sub soy or coconut))
  • 1 dash stevia or agave nectar ((depending on sweetness of bananas))
  • 1/3 cup ice
  • 2 brownies (5-minute espresso walnut brownie // crumbled)

Instruction

  • Place all ingredients EXCEPT brownies in a blender and blend until smooth.
  • If you prefer a sweeter shake, add more stevia or agave. If you prefer it thinner, add less ice OR more almond milk.
  • Divide between serving glasses (two as original recipe is written) and layer with brownie crumbles. Serve immediately or freeze, covered for later.