Ingredients
The following ingredients have 4 Servings
- 250 grams thin biscuits ((digestive or any tea biscuits))
- ¼ cup Nuts (chopped (like almonds))
- 1 cup full fat milk ((whole milk))
- 1 teaspoon vanilla extract
- 3 tablespoons cocoa powder
- ½ cup organic sugar ((jaggery or palm jaggery) (notes))
- 2 tablespoons unsalted butter ((optional, refer notes) )
- ½ cup chocolate chips ((or 100 grams of sweetened chocolate bar))
- 3 tablespoons milk
Instruction
- Prepare a 6 inch spring foam pan or a pan with removable base. Alternately you may use a regular cake pan lined with parchment paper.