Ingredients
The following ingredients have 8 Servings
- 1 12-ounce package firm silken tofu
- 10 ounces semi-sweet chocolate chips ((dairy-free kind))
- 3 tablespoons orange liqueur
- 1 tablespoon agave nectar or maple syrup
- 1 prepared graham cracker crust
- sliced almonds and grated orange peel for garnish
Instruction
- Blend tofu, orange liquor, and agave nectar or syrup in food processor (or blender) just until smooth. Melt chocolate chips over double boiler. Put chocolate into processor and mix with tofu until creamy. Pour into a graham cracker crust. Chill. Top with sliced almonds and orange peel. Serve to a mom and watch her smile!
