Ingredients

The following ingredients have 2 Servings
  • 7 ounce can chipotles in adobo sauce (or use chipotle sauce)
  • ½ cup Mexican crema (sour cream is good, too)
  • ¼ cup mayonnaise
  • 3 tablespoons chopped cilantro
  • 1 teaspoon cayenne powder
  • 1 teaspoon garlic powder
  • ½ teaspoon cumin
  • Salt to taste

Instruction

  • Add all of the ingredients to a food processor. Process until smooth!
  • Store in an airtight jar in the refrigerator.