Ingredients

The following ingredients have 4 Servings
  • 2 ripe avocados
  • 1 Chipotle in Adobo Sauce (finely diced)
  • 2 tablespoons sour cream
  • ½ garlic clove (minced)
  • ½ teaspoon salt
  • 1 tablespoon fresh lime juice (juice of ½ fresh lime)
  • ⅓ cup cilantro (chopped)

Instruction

  • In a bowl, mash the avocado with a fork until smooth. Add the sour cream to assist the mashing.
  • Mix in the diced Chipotle peppers, minced garlic, salt, lime juice, and cilantro.
  • Serve with corn chips or add to your favorite Mexican meal.