Ingredients
The following ingredients have 4 Servings
- 250 gram (1 container) herb & garlic cream cheese (softened)
- 1½ tbsp dry Ranch dressing mix
- ½ cup sour cream
Instruction
- To soften cream cheese, leave out at room temperature for 30 minutes.
- In a small bowl, stir together softened cream cheese, dry seasoning mix and sour cream. Cover with food safe plastic wrap and refrigerate for two hours before serving.
