Ingredients
The following ingredients have 50 Servings
- 4 cups all-purpose Gold Medal flour
- 1 1/4 cups HOT water
- 1 pound ground pork
- 2 large eggs
- 1 tablespoon sugar
- 2 tablespoons fresh grated ginger
- 2-3 cloves garlic, (minced)
- 1/2 cup bok choy, (finely chopped)
- 1/2 cup water chestnuts, (finely chopped)
- 1/2 cup scallions, (finely chopped)
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 tablespoons Dijon mustard
- salt and pepper
- 1/2 cup soy sauce
- 3 tablespoons rice vinegar
- 1 tablespoon sesame oil
- 1 tablespoon sugar
- 2 cloves garlic, (minced)
- 2 teaspoons chile garlic sauce
- 2 tablespoons scallions, (chopped)
- oil and water, (for cooking)
