Ingredients

The following ingredients have 4 Servings
  • 2 boneless, skinless chicken breasts
  • 3 tablespoons low-sodium soy sauce
  • 1 teaspoon sesame oil
  • 1/4 teaspoon pepper
  • 4 cups chopped romaine lettuce
  • 1 cup shredded red cabbage
  • 1/3 cup grated carrots
  • 1 green onion (thinly sliced)
  • 1/4 cup chow mein noodles (for serving)
  • 1/4 cup sliced almonds (for serving)
  • 1/3 cup rice wine vinegar
  • 1 clove garlic, minced
  • 1 tablespoon sesame oil
  • 1 tablespoon granulated sugar
  • 1 teaspoon freshly grated ginger
  • 2 teaspoons low-sodium soy sauce

Instruction

  • Preheat oven to 350 degrees F.
  • In a gallon size Ziploc bag or large bowl, combine chicken, soy sauce, sesame oil and pepper; marinate for at least 30 minutes in the refrigerator.
  • Add chicken and marinade to a baking dish. Place in oven and bake until cooked through- about 30 minutes. Let cool before cutting into bite-size pieces.