Ingredients

The following ingredients have 4 Servings
  • 300 gr peeled bananas
  • 150 gr glutinous rice flour
  • 50 gr rice flour
  • 100 gr sugar
  • 100 gr water
  • 1 Tbsp oil
  • 100 gr glutinous rice flour

Instruction

  • Put 100 grams of glutinous rice flour on a dry pan. Toast this over medium-low heat for 5 minutes until the flour is lightly brown in color. Remove from the heat and let it cool down before using. This is to be used for dusting later, not to prepare the batter