Ingredients

The following ingredients have 4 Servings
  • 16 oz Velveeta Cheese
  • 1 cup milk
  • 1/2 tsp ground cayenne pepper
  • 2 tsp paprika
  • 15 oz can Hormel Chili ((no beans))
  • 3 tsp chili powder ((less if you want it more mild))
  • 1/2 tsp cumin
  • 1 tbsp lime juice

Instruction

  • Cut Velveeta into cubes. Place in medium pot with remaining ingredients.
  • Stir and heat until all cheese is melted.
  • Serve immediately.