Ingredients

The following ingredients have 4 Servings
  • 8 ounce Brie cheese
  • 3/4 cup Divina Chili Fig Spread
  • Moracona almonds with rosemary
  • Salami
  • 2 kinds crackers
  • Fresh apricots
  • Cherries
  • Fresh basil

Instruction

  • Preheat the oven to 350 degrees. Place brie round on an ovenproof serving dish.
  • Slice the top of the brie round off, cutting inward to make a bowl. Remove the “lid.”
  • Fill the bowl with the chili fig spread. Place the lid on top, pushing down. (It’s okay if a little bit falls to the side).
  • Bake for 8-10 minutes, or until the cheese inside the rind is melted and bubbly.
  • Remove to a plate and place in the center of a large board.
  • Fill in open areas with crackers, salami slices, crackers, fresh apricots and cherry.
  • Garnish with fresh basil.