Chili Cheese Pig in the Blanket Dip

Ingredients

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The following ingredients have 4 Servings

• 1 tube crescent roll dough
• 1 package cocktail wieners
• olive oil (for brushing dough)
• 1 8 oz package cream cheese
• 1 can no bean chili
• 1 1/2 cups of cheddar cheese plus extra for sprinkling
• diced green onions

Instruction

• Preheat the oven to 350 degrees. Unroll the crescent roll dough and cut each triangle into three strips. Roll each strip around each cocktail wiener. Place each Pig in a Blanket, with sides touching, in a skillet or round baking dish, forming a wreath shape. Brush the tops lightly with olive oil.
• Mix the softened cream cheese, chili, & cheese. Spread the chili mixture into center of the pig in the blanket wreath. Sprinkle the top of the chili with a little extra cheese.
• Bake for 20 minutes, or until the pigs in the blanket are golden brown. Top the chili dip with diced green onions. Let cool for about 5 minutes before serving.