Ingredients

The following ingredients have 4 Servings
  • 14 oz canned chili (heated)
  • 1 can refrigerated pizza dough
  • 4 cheese sticks
  • 4 hot dogs (all-beef)
  • 2 tablespoon butter
  • 1/2 teaspoon garlic powder
  • 1 teaspoon parsley

Instruction

  • Preheat oven to 375˚F.
  • Spread chili into a greased 11x7-inch baking dish.
  • Unroll the dough and cut into four even strips.
  • Cut the cheese sticks in half lengthwise.
  • Place a hot dog in the center of a piece of dough. Place each half of the cheese stick on either side of the hot dog.
  • Wrap the dough around the cheese and hot dog, overlapping slightly in the center. Repeat with remaining dough, hot dogs, and cheese.
  • Place the wrapped hot dogs on top of the chili.
  • Bake 15-20 minutes, until the dough is light golden.
  • Add the butter to a microwave-safe bowl and microwave on high until melted. Stir in the garlic powder and parsley.
  • Brush over the wrapped hot dogs.