Ingredients

The following ingredients have 4 Servings
  • 15 oz chickpeas (washed & drained)
  • 3/4 cup cashew halves
  • 1/2 cup Silk almond milk unsweetened
  • 2 cloves garlic (minced)
  • 2 tbsp Frank's Red Hot
  • 2 tbsp chopped cilantro

Instruction

  • In a food process, puree the chickpeas and cashews.
  • Add in the Almond Milk, garlic and red hot to make a paste.
  • Garnish with fresh chopped cilantro. Serve with fresh vegetables or chips.